Preheat oven to 200c, 400f (gas mark 6)

Line a baking tray with parchment paper (you may need two trays depending on size)

Spread out sweet potato over tray, don't have it piled too much together, as it will go soggy and mushy.

Season well with a sprinkling of paprika, salt and pepper

Spray over the top with oil

Bake in the oven till crisp and golden (approx 35 mins)

Take out half way through cooking, just to roughly flip.

Serve with eggs or your choice of dish.